Hünkar Begendi was created during the reign of Sultan Abdülaziz, for his special guest Empress Eugenie, the wife of Napoleon the Third. The name of this dish literally translates as “liked by the Sultan.” The chef kept on asking the Sultan and the Empress if they liked the dish, therefore the name got stuck as “liked by the Sultan.” In fact the Empress liked it so much that, she asked for the recipe and took it back home with her.
Frikadeller is the Danish national dish and it is very easy to prepare. Frikadeller are flat, pan-fried meatballs made of beef and pork. A typical Danish Frikadeller dinner includes Danish red cabbage, Danish cucumber salad, sugar brown potatoes and brown gravy.
This aubergine salad is served as a starter along with crust bread and various other ‘salateʼ or on the table for a late summer barbeque. It can easily be made well in advance and make plenty, because it’s also extremely delicious just on its own for a lunchtime snack, and all the better with some crispy grilled ‘lipia’ bread (a kind of round thin bread, something like a flatbread or pitta). What’s more, it’s simple to make!
Particularly pleasing to the palate, this fine quality oil has unique organoleptic properties.
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The typical Flemish asparagus is white, as it is grown covered in soil to prevent photosynthesis. This prevents the asparagus turning green and results in a taste a little sweeter and much tenderer than the green asparagus. It is generally harvested from late April to early June.
The true origin of the Wiener Schnitzel has again become a matter of vigorous debate between culinary historians in recent times. One thing, however, is absolutely certain: the Wiener Schnitzel is truly cosmopolitan. The earliest trails lead to Spain, where the Moors were coating meat with breadcrumbs during the Middle Ages. The Jewish community in Constantinople is similarly reported to have known a dish similar to the Wiener Schnitzel in the 12th century. So whether the legend surrounding the import of the “Costoletta Milanese” from Italy to Austria by Field Marshal Radetzky is true or not, a nice story makes very little difference. The main thing is that the schnitzel is tender and crispy!
La Festa del Porc i la Cervesa takes place every year in Manlleu, at the end of September. This year it will be held on the 25th, 26th and 27th of September 2015, and throughout the weekend there will be tasting sessions and sale of pork products, pre-prepared charcuterie dishes and quality craft beers. The visitors will be able to taste them in the festival’s food marquee and on its terraces, or while strolling around enjoying the fashion shows, concerts and performances that round off the festival.
The traditional Festa del Torrone (Nougat Festival) of Cremona is an annual 9-day event taking place in the city of Cremona, Italy, in November, where more than 150 nougat manufacturers present their delicacies from all around the world.
All the routes lead to Rome. However, these goose routes lead to 100-year old tradition of goose baking in the village of Slovenský Grob, located just 20 kilometres from Bratislava.
Over the past years the Budapest International Wine Festival has truly come of age and is now one of the most prestigious events of its kind in Hungary.
Europe’s rich literary traditions have filled libraries with some of the world’s best-loved poems, plays and novels. Many of the settings in famous stories, or places where your favorite authors wrote their masterworks, still exist today. Turn to the pages of a map and pick your adventure. Classic stories, authors and history await.
From bridges that connected communities and soaring spires that inspired worship to medieval castles that defended cities, Europe has been forged by a unique history that in turn shaped the creation of its capital cities.
The mystery of the Celtic people continues to entice people to visit the ancient sites and ponder the meaning of what’s been left behind. You can explore well-known passage graves and monastic settlements of Ireland and Scotland to catch a glimpse into the sacred and storied Celts, but you can also find their mark on a number of other places throughout Europe that are just as fascinating.
At times, Europe exudes luxury unlike anywhere in the world. And it’s no more evident than at the continent’s many lavish palaces. From Portugal to Latvia, Europe’s most refined palaces are the definition of luxury. Explore some of the grandest of Europe’s palaces in this breathtaking photo gallery.
The terrain of the Nordic countries is harsh and unforgiving, but also breathtakingly beautiful. These qualities make it ideal for adventure travelers, those looking for active, high-energy vacations.
If your European vacation includes the words “birdie,” “par” and “eagle,” then these golf courses are must-visit spots for you. Tee off at eight of Europe’s most pristine golf courses from the level greens of Malta to the towering cliffs of Portugal. No matter what type of course you’re looking for, Europe is bound to have it.
Traveling internationally with your children can be difficult for a lot of reasons, but one of the hardest aspects of planning the trip can be accounting for everyone’s tastes and interests. While spending time in museums or going to wine tastings might be your ideal vacation, those activities might not appeal to the kiddos. That doesn’t mean your trip has to revolve around your kids, but you should try to plan at least one kid-centric activity a day.
Every traveller has their place (or places) they want to visit in Europe. But whether you prefer snowkiting in Norway or relaxing in the natural hot springs of Hungary, discovering fortresses in San Marino or photographing Dutch windmills in The Netherlands, find the activities and destinations you’ve dreamed of by knowing what style of vacation appeals to you.
When people think of a classically romantic honeymoon, most people think of Paris. And with good reason, Paris, France is the city of love, after all. Beyond Paris though, there are many other options for wonderfully romantic getaway in Europe.
From the cool winds of the Atlantic to the warm waters of the Mediterranean, Europe’s coastline defines the continent in every way. It has created communities, inspired exploration, driven trade and attracted tourism, while remaining a constant source of natural wonder.
Sometimes you need to see something from another perspective to understand its beauty. In Europe, every perspective hides a new discovery, even under the water. From the shores of Italy to the clearwaters of Iceland, find what’s hiding beneath the surface of Europe with this gallery.
Set sail on Europe’s high seas with a cruise. Explore the water and coastal destinations of one of Europe’s many cruise options, from big luxury cruise lines to chartering a small fishing boat.
Romance is everywhere in Europe. But along the coast and in the small harbor towns, romance is inevitable. From seaside villages in Italy to beaches in Latvia, browse some of the most romantic coastal spots in Europe. Then, treat your sweetheart to the ultimate getaway.
Are you and the love of your life in need of some time together, sharing great experiences? ʼLove on a bicycleʼ is a romantic mini-break in one of the most cultural and scenic parts of Denmark. Stay at the beautiful seaside hotels, hostels and Bed & Breakfasts, where you are gently woken by the sea air, and cycle to the local farm shops producing everything from grapes in bottles to chocolates in boxes. In Royal North Zealand, you have the peace and quiet you need to rediscover one another, and as the many experiences are linked by short bike rides, we guarantee romance, rosy cheeks, and big smiles!
A wedding is meant to be unforgettable. That’s why it needs to be in a place that’s equally unforgettable. Europe is one of the world’s most popular places for destination weddings – and for good reason. Whether you like big spectacular weddings or charming quaint ones, there’s the perfect romantic place for you in Europe.
Newly-weds always hope their marriage will play out like a fairy-tale. So what better way to start than with a honeymoon in romantic Europe?
Ajdnek is a sort of cake or pogača. It is considered the best and the richest pastry typical in the Upper Savinjska Valley. Buckwheat flour dough and a filling made of walnuts, honey, vanilla sugar and cinnamon are a delicious match.
Alongside štruklji, Pehtranova Potica is the most typical Slovenian dessert. It is made with more than 80 different fillings. Potica is a characteristic festive dessert made from different kinds of dough. The most characteristic types of potica include tarragon, honey, walnut, poppy seed, crackling, chive, lovage and cottage cheese.
Karjalanpiirakat come from Karelian kitchen and they are a great gift for Finnish food tradition. Recipe of the pies were spread first from Karelia to East Finland after the wars and then to the whole country. Finnish adapted these pies quickly to their ordinary and festival cuisine. Nowadays some find it easier just to buy pies ready made from grocery store, but baking the pie oneself is almost just as easy as well. Baking may take little bit more time, but the result, itʼs worth it.
Beef stew Cypriot style, wonderfully robust. This is well served with cracked wheat, pourgouri, and a crisp green salad. The name Stifado refers to any meat that has been cooked with shallots and aniseed.